Featured Recipes​​
ATCO Blue Flame Kitchen's team of professional chefs and home economists test all our recipes to ensure the highest quality and the best results.
 
Here are this week's featured recipes, as seen on CTV Morning Live in Calgary:
On Sunday, June 21 Chef J.P. was on Global Morning where he made Bacon Lollipops with Bourbon Caramel Sauce from our new bacon digital cookbook. Watch the video.
 
On Tuesday, June 16 home economist and community educator Janet was on Edmonton's CTV NOON where she made Bacon-Wrapped Pork Tenderloin with Chorizo from our new bacon digital cookbook. Watch the video.
 
On Thursday, June 11 Chef J.P. was on CTV Morning Live in Calgary where he discussed barbecue safety. Watch the video.
 
On Friday, May 1 home economist and community educator Janet was on Edmonton's CTV News at Noon where she made Fiesta Salad with Roasted Corn. Watch the video.

On Thursday, April 23 Chef Jessica was on Calgary's City TV Breakfast TV where she made Spaghetti Squash with Kale Pesto. Watch the video.
 
 On Tuesday, April 14 home economist and community educator Krista was on Edmonton's CTV News at Noon where she made Spaghetti Squash with Kale Pesto. Watch the video.
 
On Thursday, April 9  home economist and community educator Krista was on Edmonton's CTV Morning Live where she made Pannekoek with Summer Fruit & Goat Cheese. Watch the video.

Here are the previous featured recipes, as seen on CTV Morning Live in Calgary:

June 22, 2015

 
 
Download our free bacon cookbook for the recipes below:
 
Maple Bourbon Bacon Jam (Watch the video)
Bacon Lollipops with Bourbon Caramel Sauce
 

June 8, 2015

 
Bacon Cookbook

 

 In the Media

 
​For an archive of stories that appeared in newspapers and magazines across Alberta, visit our In the Media page.
 
Last updated on June 30, 2015