MAUI BURGERS
Maui Burgers

2 lb (1 kg) lean ground beef
1/4 cup (50 mL) soy sauce
2 tbsp (25 mL) honey
1/4 tsp (1 mL) cinnamon
1/4 tsp (1 mL) paprika
1/4 tsp (1 mL) ground ginger
1/4 tsp (1 mL) curry powder
1/4 tsp (1 mL) garlic powder
1/8 tsp (0.5 mL) nutmeg
8 canned pineapple slices, drained
8 hamburger buns
Lettuce leaves

Combine first 9 ingredients (beef through nutmeg). Shape mixture into 8 patties. Grill patties over medium heat on natural gas barbecue until completely cooked. Just before patties are cooked, place pineapple slices directly on barbecue grid. Grill pineapple slices until heated through and tinged with grill marks, about 2 - 3 minutes per side. Serve patties in buns with pineapple slices and lettuce. Serves 8.

 
Last updated on January 18, 2019