Many recipes use foil packets to cook food on the grill. Heavy duty foil and a technique of wrapping called drugstore wrap are used for making foil packets. Drugstore wrap ensures food is wrapped with tight double folds. To make a foil packet, place food in centre of a piece of foil large enough to completely enclose food. Bring longest edges together at top and, holding them together, fold over about 1 inch (2.5 cm). Fold over and over again until edges are flat and snug against the food. To seal ends, fold into triangles and turn foil either up or under.
Many recipes use foil packets to cook food on the grill. Heavy duty foil and a technique of wrapping called drugstore wrap are used for making foil packets. Drugstore wrap ensures food is wrapped with tight double folds.
To make a foil packet, place food in centre of a piece of foil large enough to completely enclose food. Bring longest edges together at top and, holding them together, fold over about 1 inch (2.5 cm). Fold over and over again until edges are flat and snug against the food. To seal ends, fold into triangles and turn foil either up or under.