Marinades are often used to flavour fish and seafood before grilling. Marinating times are short, usually in the range of 20 - 30 minutes. If fish or seafood has been marinated for too long, it may fall apart during grilling. Be sure to follow recipe directions when marinating fish and seafood. Lemon Garlic Shrimp Teriyaki Tuna Steaks Halibut Mexicana
Marinades are often used to flavour fish and seafood before grilling. Marinating times are short, usually in the range of 20 - 30 minutes. If fish or seafood has been marinated for too long, it may fall apart during grilling. Be sure to follow recipe directions when marinating fish and seafood.
Lemon Garlic Shrimp Teriyaki Tuna Steaks Halibut Mexicana