Recipes & How-To's
Lychee Lassi

Lychee Lassi

A lassi is a cold yogurt drink popular in India. Our Lychee Lassi is flavoured with a little honey, vanilla and nutmeg and has the consistency of a thin milkshake.

Cook time

5 mins

Recipe Difficulty

Easy

Yield

Serves 4

Ingredients

  • 1 can (540 mL) lychee in syrup, drained
  • 1 1/2 cups plain yogurt
  • 3/4 cup ice cubes
  • 1/2 cup milk (2%)
  • 1 tbsp liquid honey
  • 2 tsp vanilla
  • 1/4 tsp nutmeg

Tip: We used Asian Family Whole Seedless Lychee Fruit in Syrup in this recipe. Lychee is a fruit native to China that is also grown in other parts of the world. It is a small fruit with a rough red shell that is removed to expose a sweet, juicy white flesh surrounding a single seed

Directions

  1. Combine all ingredients in a blender; puree until smooth. Pour into glasses and serve immediately.

Nutritional analysis per serving

*Ingredient not included in nutritional analysis.

212 calories, 4.4 g fat, 4.6 g protein, 39.6 g carbohydrate, 1 g fibre, 58 mg sodium