Cook time
Recipe Difficulty
Yield
Makes about 1 cup
Ingredients
- 1 cup sour cream
- 1/4 cup finely chopped fresh parsley
- 2 tbsp finely chopped fresh dill or 1 tsp dried dill weed
- 2 tbsp sliced green onion
- 1/2 tsp grated lemon peel
Directions
- Whisk all ingredients together in a small bowl.
Nutritional analysis per serving
*Ingredient not included in nutritional analysis.
31 calories, 2.4 g fat, 0.5 g protein, 0.7 g carbohydrate, 0.1 g fibre, 8 mg sodium