Waldorf Salad Shrimp
Traditionally, Waldorf Salad is a combination of celery, fruit and walnuts. For this version, we bulk it up with the addition of small shrimp.
Cook time
0 mins
Recipe Difficulty
Medium
Yield
0
Ingredients
- 1/4 cup light sour cream
- 1/4 cup mayonnaise
- 2 tbsp fresh lemon juice
- 1 tsp dill weed
- 1/8 tsp nutmeg
- 6 cups cubed red apples
- 2 cups sliced celery
- 1/4 cup chopped walnuts
- 1 3/4 cups frozen cooked small shrimp, thawed, rinsed and patted dry
Directions
- To prepare dressing, whisk together sour cream, mayonnaise, lemon juice, dill weed and nutmeg until blended. Combine apples, celery, walnuts and shrimp in a bowl. Add dressing and toss to combine. Serve immediately.
Nutritional analysis per serving
*Ingredient not included in nutritional analysis.
204 calories, 14 g fat, 12.7 g protein, 6.5 g carbohydrate, 1.8 g fibre, 366 mg sodium