BROCCOLI AND PEPPER STIR FRY

Ingredients

• 1 tbsp soy sauce
• 1 tbsp rice vinegar or white wine vinegar
• 1 tsp granulated sugar
• 1/2 tsp sesame oil
• 1/2 tsp grated fresh ginger
• 1 clove garlic, crushed
• 1 tbsp canola oil
• 3 cups broccoli florets
• 1 cup thinly sliced red bell pepper

Directions

1. Whisk together soy sauce, vinegar, sugar, sesame oil, ginger and garlic until blended; set aside.
2. Heat oil in a wok or frypan over medium heat. Add broccoli and red pepper; stir-fry until tender crisp, about 4 - 5 minutes.
3. Add soy sauce mixture and toss to combine. Stir-fry for 1 - 2 minutes.