Collections

Extra flavour and juiciness from sausage meat; use spicy sausage, if you want to heat it up; prosciutto and provolone cheese are unexpected flavours; Basil Sour Cream is very fresh and creamy.

- Janine, Home Economist

The patty for this burger is very basic and great if your kids are picky eaters. It can easily "glammed-up" for more adventurous eaters as well

Claire, Home Economist

This is my go-to burger because I usually have all the ingredients, and I regularly substitute fresh herbs for the dried herbs to bump up the flavour.

- Janet, Home Economist

I like the favours of Greece and the addition of spinach, one of my favourite green vegetables, is perfect in this recipe.

- Debra, Home Economist

I really like the range burgers because I like the combination of all the bison, beef and pork. They are juicy and full of flavour. 

- Krista, Home Economist

I love these burgers as they are made with fresh salmon and only make four burgers. Perfect for a small group.

Caitlyn, Home Economist

The Vietnamese Pork Burgers are my flavour favourites! Still a burger but all the bright fresh flavours of SE Asia. Something unexpected and delicious in a normal burger format. 

JP, Chef