Featured Recipes in the Media
Check out the recipes that were featured this week on CTV Morning Line in Calgary and Edmonton.
Here are this week's featured recipes:
When cooked, the flesh of spaghetti squash can be pulled apart with a fork to resemble spaghetti noodles. Serve it like pasta with our Kale Pesto and some freshly grated Parmesan cheese.
Roasted beets and baby spinach come together in this unique side salad. The dressing is an Asian-inspired mix of soy sauce, rice vinegar and fresh ginger.
Swiss chard is a vitamin packed winter vegetable that comes from the beet family.
Get a taste of sunshine in the winter with this citrusy salad, made with canned mandarin oranges and fresh avocado. This flavourful green salad is a great addition to a Christmas morning brunch.
Serve this appetizing side dish at Thanksgiving or a seasonal fall dinner. The butternut squash is flavoured with citrus, honey, ginger and other spices.