Book your group cooking class
Our private group, youth, and team-building cooking classes in Calgary are the perfect way to cook, laugh, and learn together. Led by Red Seal Chefs, our cooking classes welcome all ages and skill levels.
Keeping your barbecue functioning properly is simple. Regular cleaning is an important part of barbecue maintenance and should be done after at the end of each barbecue session. Thoroughly clean your barbecue at least once a year, and preferably in the spring, for more tips check out our Cleaning the Barbecue page. Always check your manual before doing anything on your barbecue, but if you need help, here are some tips.
These are usually stainless steel or porcelain on steel.
Brush or scrape, wash with hot soapy water and a non-scratch pad, rinse and dry.