Christmas Dinner Pre-Orders Now Open!
Whether you’re hosting an intimate dinner or a family feast, we’ve got the turkey and all the trimmings you need to enjoy Christmas with your loved ones. Pre-order by December 20 for pickup on December 22–23.
Never thaw food at room temperature.
The safest way to thaw food is in the refrigerator. Leave food in its original wrapping and place it on a plate before refrigerating to prevent any juices from dripping onto other foods.
Thawing food in cold water is also safe. Leave food in its original wrapping and place in a leak-proof plastic bag. Keep food submerged in cold water, changing water frequently to ensure it remains cold.
It is also acceptable to thaw food in a microwave oven; however, food thawed in a microwave oven must be cooked immediately upon thawing.