Christmas Dinner Pre-Orders Now Open!
Whether you’re hosting an intimate dinner or a family feast, we’ve got the turkey and all the trimmings you need to enjoy Christmas with your loved ones. Pre-order by December 20 for pickup on December 22–23.
Soaking pork chops in a brining solution before grilling can break down some of the meat’s muscle tissue while drawing in moisture. Our Apple Cider Brine adds some sweetness and spice to the meat, making these chops a perfect match for our Grilled Papaya and Pineapple Salsa.
Yield: Serves 10.
July 02, 2019
433 calories, 23 g fat, 52.6 g protein, 0 g carbohydrate, 0 g fibre, 168 mg sodium
*Ingredient not included in nutritional analysis.
Yield: Makes about 10 cups.