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We used dried apricots and holiday spices to make this flavourful compote. Can be used as a topping on a baked brie or on pancakes and waffles.
Yield: Makes about 1½ cups.
December 07, 2020
20 calories, 0.1 g fat, 0.3 g protein, 5.2 g carbohydrate, 0.4 g fibre, 1 mg sodium