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Our private group, youth, and team-building cooking classes in Calgary are the perfect way to cook, laugh, and learn together. Led by Red Seal Chefs, our cooking classes welcome all ages and skill levels.
Show up at a potluck with this baked nacho dip and you’ll be the hero of the evening! Baked in a hollowed-out bread loaf, this cheesy Mexican-inspired dip goes great with tortilla chips once the bread is eaten up.
Yield: Serves 8.
July 02, 2019
385 calories, 22 g fat, 13.3 g protein, 34 g carbohydrate, 2.2 g fibre, 827 mg sodium