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These days, devilled eggs come in many different flavours, but sometimes it’s nice to stick to the basics. Once you’ve mastered this classic recipe, try adding in some other flavours to come up with your own variations.
Yield: Makes 12.
July 02, 2019
77 calories, 6.6 g fat, 3.4 g protein, 0.7 g carbohydrate, 0 g fibre, 86 mg sodium
*Ingredient not included in nutritional analysis.