Book your group cooking class
Our private group, youth, and team-building cooking classes in Calgary are the perfect way to cook, laugh, and learn together. Led by Red Seal Chefs, our cooking classes welcome all ages and skill levels.
This classic pot roast recipe is always a crowd-pleaser. Best of all, the jus cooks in the same pot as the roast.
Yield: Makes about 4 cups shredded beef and 1 1/2 cups jus.
July 02, 2019
*Ingredient not included in the nutritional analysis.