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Take your corn on the cob to the next level by soaking them in beer before throwing them on the barbecue. Then, slather on some of our zesty lime, coriander and cayenne-seasoned Santa Fe Butter.
Yield: Serves 6.
July 02, 2019
174 calories, 1 g fat, 4.6 g protein, 33.6 g carbohydrate, 3.5 g fibre, 11 mg sodium
*Ingredient not included in nutritional analysis.
Yield: Makes 1/4 cup.
104 calories, 11.6 g fat, 0.2 g protein, 0.5 g carbohydrate, 0.2 g fibre, 92 mg sodium
Seasoned butters are a quick and delicious seasoning for breads and vegetables. They can also be used as a topping for grilled steak, chicken or fish. To use, toss hot grilled vegetables with the butter just before serving or top meat, chicken or fish with a dollop of the butter.