Pre-order your Christmas dinner
Whether you’re hosting an intimate dinner or a family feast, we’ve got the turkey and all the trimmings you need to enjoy Christmas with your loved ones. Pre-order by December 16 for pickup on December 23 or 24.
BUFFALO CHICKEN WINGS
The name of these hot chicken wings comes from the city of Buffalo, New York, not the animal otherwise known as a bison. These wings are baked rather than fried, but taste just as good as the ones you’ll find in a pub.
Yield: Makes 2 lbs.
July 02, 2019
BUFFALO CHICKEN WINGS
Ingredients
- 2 lb (1 kg) chicken wing drumettes
- 6 tbsp canola oil
- 2 - 6 tbsp hot pepper sauce
- 2 tbsp white wine vinegar
Directions
- Place drumettes in a large plastic bag. Combine, oil, hot pepper sauce and vinegar. Pour over chicken and toss carefully. Refrigerate for 8 hours or overnight.
- Preheat oven to 425°F.
- Place chicken on a rack in a shallow baking pan.
- Bake, uncovered, at 425°F until chicken is cooked through, about 40 - 45 minutes.
Nutritional analysis per wings serving:
72 calories, 6 g fat, 4.3 g protein, 0 g carbohydrate, 0 g fibre, 70 mg sodium