Buttermilk Blue Cheese Dip
A quick dip, perfect for all your veggies, wings, or whatever you like to dip!
Yield: Makes about 1 1/2 cups
August 16, 2020
Buttermilk Blue Cheese Dip
Ingredients
- 1/3 cup buttermilk
- 1/3 cup sour cream
- 1/4 cup mayonnaise
- 1 tbsp white wine vinegar
- 1/4 tsp Worcestershire sauce
- 1/4 tsp freshly ground pepper
- 1 cup crumbled blue cheese
Directions
- Whisk together all ingredients except blue cheese until blended. Stir in blue cheese. Serve with carrot and celery sticks.
Nutritional analysis per 1 tbsp serving: 46 calories, 4.1 g fat, 1.4 g protein, 0.5 g carbohydrate, 0 g fibre, 100 mg sodium