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We added warm spices to make this delicious blend. Add to cakes, cookies or muffins or sprinkle on your morning latte. The Chai flavour will intensify in baked goods over time. This blend makes a great gift from the kitchen.
Storage time: Up to 2 years on the shelf.
Yield: 1/3 cup
November 19, 2021
17 calories, 0.6 g fat, 0.4 g protein, 3.8 g carbohydrate, 1.8 g fibre, 3 mg sodium
To use in baking recipes, add 1 – 2 tsp per 1 cup flour. Alternatively, to make 1 cup chai tea, place 1 tsp of spice blend in a disposable tea filter bag and steep along with black tea; sweeten to taste with honey.