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Give plain chicken sausages a flavour boost by cooking them in chili powder and maple syrup. We bake the sausages in the oven so the sauce turns into a sticky glaze.
Yield: Serves 8.
July 02, 2019
203 calories, 8.8 g fat, 15.9 g protein, 17 g carbohydrate, 0.7 g fibre, 599 mg sodium