CHILI MAPLE SAUSAGES

Ingredients

• 1/2 cup maple syrup
• 2 tbsp chili powder
• 1 tsp cayenne pepper
• 1/4 tsp salt
• 2 pkgs (375 g each) chicken sausages

Directions

1. Preheat oven to 375°F. Line a rimmed baking sheet with nonstick foil.
2. Combine all ingredients except sausages in a bowl. Add sausages and toss to coat.
3. Place sausages in a single layer on prepared pan. Drizzle syrup mixture remaining in bowl over sausages.
4. Bake, stirring occasionally, until sausages are glazed and completely cooked, about 40 minutes.