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This Indian-inspired barbecued fish is glazed with store bought chutney doctored with additional spices. Serve over rice with a side salad or grilled vegetables.
Yield: Serves 4.
July 02, 2019
235 calories, 8.1 g fat, 29.3 g protein, 10.2 g carbohydrate, 1.1 g fibre, 620 mg sodium