CITRUS WHIPPED CREAM

Whipped cream is an excellent palate that can be dressed up with a variety of different flavours. This cream is flavoured with orange, cinnamon and nutmeg and sweetened with brown, rather than white, sugar. Serve it with pie or other desserts.

Yield: Makes 1 1/2 cup.

CITRUS WHIPPED CREAM

Ingredients

  • ​1/4 cup sour cream
  • 1 1/2 tbsp packed golden brown sugar
  • 1 tbsp fresh orange juice
  • 1/2 tsp grated orange peel
  • 1/8 tsp cinnamon
  • Pinch nutmeg
  • 1/2 cup whipping cream

Directions

  1. Combine sour cream, brown sugar, orange juice, orange peel, cinnamon and nutmeg in a bowl.
  2. Using medium speed of an electric mixer, beat cream until stiff.
  3. Fold in sour cream mixture.
Nutritional analysis per 1 tbsp serving:

26 calories, 2.3 g fat, 0.2 g protein, 1.2 g carbohydrate, 0 g fibre, 3 mg sodium