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This hash brown dish gets its playful name from the colour of the bell peppers and paprika added to the mix. Serve it as part of a special brunch or even as a side dish at dinner.
Yield: Serves 8.
July 02, 2019
181 calories, 8 g fat, 4.8 g protein, 24.7 g carbohydrate, 3.1 g fibre, 338 mg sodium