Creamy Coleslaw

 This delicious coleslaw requires just a few ingredients and is so easy to put together. An excellent side to serve with barbecued meats, tacos or pulled pork sandwiches. Bring this classic family dish to your next picnic or potluck party.

Yield: Serves 8

Creamy Coleslaw


  • 1 cup mayonnaise
  • 2 tbsp pure white vinegar
  • 1 tbsp fresh lemon juice
  • 1 tbsp canola oil
  • 1 tbsp water
  • 1 tsp Worcestershire sauce
  • 1 tbsp granulated sugar
  • 8 cups coleslaw mix


  1. To prepare dressing, combine mayonnaise, vinegar, lemon juice, oil, water, Worcestershire and sugar. Can be refrigerated for up to 24 hours.
  2. Toss coleslaw mix with dressing just before serving.
Nutritional analysis per serving:


237 calories, 23.7 g fat, 0.3 g protein, 6 g carbohydrate, 1.5 g fibre, 179 mg sodium 

Tip: Chopped apple, pineapple tidbits, walnuts or pecans can be added to this coleslaw.