Christmas Dinner Pre-Orders Now Open!
Whether you’re hosting an intimate dinner or a family feast, we’ve got the turkey and all the trimmings you need to enjoy Christmas with your loved ones. Pre-order by December 20 for pickup on December 22–23.
A crown roast is a rack of pork ribs with exposed bones that’s been tied to resemble a crown. This impressive cut of meat is stuffed with a dark and savoury pumpernickel sausage stuffing to maximize the dramatic look of this showstopper dish.
Yield: Serves 10.
July 02, 2019
348 calories, 11.4 g fat, 51 g protein, 1.5 g carbohydrate, 0.1 g fibre, 481 mg sodium
*Ingredient not included in nutritional analysis.
Yield: Serves 10 - 12.
To toast bread cubes, preheat oven to 300°F (150°C). Place bread cubes in a single layer on two rimmed baking sheets. Bake for 20 minutes or until dry.