Book your group cooking class
Our private group, youth, and team-building cooking classes in Calgary are the perfect way to cook, laugh, and learn together. Led by Red Seal Chefs, our cooking classes welcome all ages and skill levels.
EASY BARBECUED CHICKEN
These chicken thighs need some time on the barbecue, but the spicy orange chili sauce comes together quickly in a blender.
Yield: Serves 6.
July 02, 2019
EASY BARBECUED CHICKEN
Ingredients
- 1/2 cup tomato-based chili sauce
- 1/4 cup orange marmalade
- 1 tbsp white wine vinegar
- 1/2 tsp celery salt
- 1/2 tsp chili powder
- 1/2 tsp hot pepper sauce
- 8 - 12 skinless chicken thighs
Directions
- Preheat natural gas barbecue on low heat for 10 - 15 minutes.
- To prepare sauce, combine all ingredients except chicken in a blender. Purée until smooth.
- Grill chicken until chicken is cooked through, about 40 - 45 minutes. Baste with sauce during last 10 - 15 minutes of cooking.
Nutritional analysis per serving:
392 calories, 10.5 g fat, 50.1 g protein, 20.3 g carbohydrate, 2.3 g fibre, 804 mg sodium