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This classic Italian tomato sauce is so handy and versatile. Use it over pasta, on top of meatballs and other meat dishes or as a dipping sauce for finger foods. Unlike more robust tomato sauces, it cooks up in a matter of minutes.
Yield: Makes 3 cups
July 02, 2019
9 calories, 0.6 g fat, 0.2 g protein, 0.9 g carbohydrate, 0.2 g fibre, 36 mg sodium