Book your group cooking class
Our private group, youth, and team-building cooking classes in Calgary are the perfect way to cook, laugh, and learn together. Led by Red Seal Chefs, our cooking classes welcome all ages and skill levels.
When you cut a Frenched rack of lamb into individual ribs, the exposed bones make each piece look like a lollipop. These lamb lollies are coated with a savoury chopped edamame crust and served with our Curried Cucumber Yogurt. Serve individual lollipops as an appetizer, or plate several together as an entrée.
Yield: Makes 16.
July 02, 2019
213 calories, 13.3 g fat, 12.7 g protein, 9.8 g carbohydrate, 0.6 g fibre, 64 mg sodium
*Ingredient not included in nutritional analysis.
Yield: Makes 1 1/2 cups.
7 calories, 0.3 g fat, 0.4 g protein, 0.7 g carbohydrate, 0 g fibre, 17 mg sodium