Christmas Dinner Pre-Orders Now Open!
Whether you’re hosting an intimate dinner or a family feast, we’ve got the turkey and all the trimmings you need to enjoy Christmas with your loved ones. Pre-order by December 20 for pickup on December 22–23.
Give your bread pudding a Christmas-y twist by baking the bread in eggnog and, if you’d like, rum. Serve this as a holiday dessert or an indulgent Christmas morning brunch.
Yield: Serves 6.
July 02, 2019
297 calories, 8.3 g fat, 11.5 g protein, 44.4 g carbohydrate, 1.6 g fibre, 270 mg sodium
*Ingredient not included in nutritional analysis. Nutritional analysis made with regular eggnog and 2% milk.
To make dried bread cubes, cut bread into 1/2 inch cubes. Place bread cubes in a single layer on a jelly-roll pan. Bake at 300°F for 10 - 15 minutes, stirring occasionally, until dry.