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Did you know that English muffins are cooked on a griddle rather than baked? Serve these breakfast muffins warm, slathered with butter and your favourite jam.
Yield: Makes 12.
July 02, 2019
225 calories, 5.2 g fat, 5.8 g protein, 38.1 g carbohydrate, 1.4 g fibre, 205 mg sodium
*Ingredient not included in nutritional analysis.