Funky Monkey Snacks

Ingredients

• 1 banana, peeled and mashed
• 1/4 cup salted butter, softened
• 1/4 cup packed brown sugar
• 1 1/4 cup quick cooking rolled oats
• 2 tbsp unsweetened cocoa powder
• 1/2 tsp vanilla extract
• 1/3 cup sweetened coconut

Directions

1. In a medium bowl, cream together banana, butter and sugar until smooth.
2. Stir in rolled oats, vanilla and cocoa powder; mix until everything is combined.
3. Using a 1 tbsp cookie scoop, shape dough into 1 inch balls. Roll balls in coconut until coated. Refrigerate snack balls until firm, about 30 minutes.