Pre-order your Thanksgiving feast
Skip the stress of last-minute shopping, prepping and cooking. Get your order in now before it's too late! Pre-order by Oct 7 for pickup on Oct 10 or 11.
300 calories, 11.9 g fat, 1.6 g protein, 48.3 g carbohydrate, 1.8 g fibre, 222 mg sodium
*Ingredient not included in nutritional analysis.
If desired, this pie may be frozen before baking. If freezing, do not use a glass pie plate. Bake pie from frozen at 425ºF for 10 minutes, then at 350ºF until pastry is golden brown and filling is bubbly, about 1 1/2 hours.