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Orzo is a small, almost rice-like short-cut pasta. This recipe dresses it up with ground beef and typically Greek ingredients like feta cheese and oregano.
Yield: Serves 4.
July 02, 2019
167 calories, 13 g fat, 4.5 g protein, 9.3 g carbohydrate, 2.4 g fibre, 257 mg sodium