Combine tomatoes, cucumber, onion, green pepper, olives and feta cheese in a serving bowl.
To prepare dressing, whisk together oil, vinegar, oregano, salt, pepper and sugar.
Pour dressing over salad and toss to coat.
Nutritional analysis per serving:349 calories, 31 g fat, 6.2 g protein, 10.1 g carbohydrate, 2.3 g fibre, 848 mg sodium
Tip:Maui, Mayan Sweets, Texas 1015, Vidalia and Walla Walla onions are sweet varieties of onions.
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