Book your group cooking class
Our private group, youth, and team-building cooking classes in Calgary are the perfect way to cook, laugh, and learn together. Led by Red Seal Chefs, our cooking classes welcome all ages and skill levels.
241 calories, 11.8 g fat, 4.9 g protein, 30 g carbohydrate, 1.6 g fibre, 425 mg sodium
*Ingredients not included in nutritional analysis
If desired, 1 cup thawed frozen kernel corn may be used instead of kernels from a barbecued cob of corn.
As an alternative to using the barbecue, this batter may be spooned into a greased 9 inch square baking pan and baked in an oven at 375°F until a cake tester inserted in centre comes out clean, about 28 - 30 minutes.
Hot peppers cause severe skin and eye irritation. Wear disposable gloves when handling hot peppers and avoid touching any exposed skin.