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The butterscotch syrup prepared in this recipe is used to make individual servings of this hot apple beverage. There is enough butterscotch syrup for 24 servings. Heat up only as much apple cider or apple juice as you need. Any leftover butterscotch syrup may then be frozen for later use.
Yield: Serves 24
December 11, 2020
185 calories, 4.1 g fat, 0.4 g protein, 37.5 g carbohydrates, 0.5 g fibre, 29 mg sodium