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Kefta is a traditional Middle Eastern skewer. Make them by shaping a mixture of ground beef, herbs and spices around skewers and grilling them until crispy. Serve with tzatziki for dipping.
Yield: Serves 4.
July 02, 2019
344 calories, 19.2 g fat, 38.1 g protein, 2.6 g carbohydrate, 1.1 g fibre, 564 mg sodium