LEMON HERB GRILLED STEAK

Ingredients

• 1/4 cup extra-virgin olive oil
• 3 tbsp fresh lemon juice
• 2 tbsp dry white wine
• 1 tbsp rosemary, crumbled
• 1 1/2 tsp thyme, crumbled
• 1/4 tsp granulated sugar
• 1/4 tsp salt
• 1/4 tsp freshly ground pepper
• 1 1/4 lb (0.625 kg) sirloin steak, 1 inch thick

Directions

1. Combine all ingredients except steak in a double plastic bag. Add steak and squeeze bag to coat steak with marinade; seal bag. Let stand 30 minutes.
2. Preheat natural gas barbecue on medium heat for 10 - 15 minutes. Meanwhile, remove steak from marinade and pat dry; discard marinade.
3. Grill steak over medium heat on natural gas barbecue to desired doneness.