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Mango Bellini
Made with just a few ingredients, such as mango, lime and champagne, this refreshing beverage is quick to make. Serve this elegant drink on special occasions, such as Mother’s Day or bridal showers.
Yield: Makes about 3 cups
May 05, 2021
Mango Bellini
Ingredients
- 1 ripe mango or 2 cups frozen mango
- 2 tbsp fresh lime juice
- 1/3 cup Simple Syrup (recipe follows)
- 2 cups champagne, chilled
Directions
- Halve mango and remove pit. Scoop out pulp with a spoon.
- Puree mango with lime juice and Simple Syrup. Transfer puree to a pitcher.
- Carefully stir in champagne. Pour into stemmed glasses and serve.
Nutritional analysis per serving:
537 calories,0.3 g fat, 0.8 g protein, 115.6 g carbohydrate, 1.3 g fibre, 17 mg sodium
Simple Syrup
Ingredients
- 1 1/2 cups water
- 1 cup granulated sugar
Directions
- In a saucepan, bring water and sugar to a boil. Reduce heat and simmer for 5 minutes. Chill completely. May be refrigerated for up to 1 week.