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MULLED POMEGRANATE PUNCH

Name: MULLED POMEGRANATE PUNCH
Cook time: 30 minutes
Yield: Serves 6 - 8.
Ingredients: 3 bottles (473 mL each) pomegranate juice; 2 1/2 cups apple juice; 1/4 cup sugar; 6 cinnamon sticks, broken; 3/4 tsp whole allspice; 3/4 tsp black peppercorns

This spicy non-alcoholic punch is meant to warm you on a cold winter’s day.

Yield: Serves 6 - 8.

July 02, 2019

Ingredients

3 bottles (473 mL each) pomegranate juice
2 1/2 cups apple juice
1/4 cup sugar
6 cinnamon sticks, broken
3/4 tsp whole allspice
3/4 tsp black peppercorns

Directions

Combine pomegranate juice, apple juice and sugar in a large saucepan. Place cinnamon sticks, allspice and peppercorns in a large tea ball or cheesecloth bag; add to pomegranate juice mixture. Bring to a boil over medium heat. Reduce heat and simmer, covered, for 20 minutes. Remove tea ball before serving.

Nutritional analysis per serving: 86 calories, 0.4 g fat, 0.5 g protein, 21.5 g carbohydrate, 1.9 g fibre, 14 mg sodium

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