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Our private group, youth, and team-building cooking classes in Calgary are the perfect way to cook, laugh, and learn together. Led by Red Seal Chefs, our cooking classes welcome all ages and skill levels.
455 calories, 27.5 g fat, 17.7 g protein, 36 g carbohydrate, 3.3 g fibre, 505 mg sodium
*Ingredient not included in nutritional analysis.
Hot peppers cause severe skin and eye irritation. Wear disposable gloves when handling hot peppers and avoid touching any exposed skin.
We used Kraft Tex-Mex Shredded Cheese in this recipe.
Alternatively, this recipe may be baked in a 350ºF oven for 10 - 12 minutes.