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One Bowl Brownies

This fudgy indulgent brownie is super easy and comes together in a matter of minutes which makes it the perfect kid-friendly recipe or gift from the kitchen.

Yield: Makes 16 squares

January 22, 2021

One Bowl Brownies

Ingredients

  • 1 cup granulated sugar
  • 1/2 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup mini chocolate chips
  • 1/4 tsp salt
  • 1/2 cup canola oil
  • 2 large eggs
  • 1 tsp vanilla

Directions

  1. Preheat oven to 350°F.
  2. Line an 8x 8 inch baking dish with non-stick foil or parchment paper that overhangs by 2 inches; set aside.
  3. Combine sugar, flour, cocoa, chocolate chips and salt in a bowl; set aside.
  4. Whisk together oil, eggs and vanilla. Add oil mixture to dry ingredients and stir just until combined;, batter will be thick. Spread batter into prepared pan.
  5. Bake until just set, about 20 - 22 minutes.
  6. Cool completely in pan on a rack. Using foil as an aid, lift brownies from pan and cut into squares.
Nutritional analysis per square:

 

165 calories, 9.4 g fat, 1.9 g protein, 20.6 g carbohydrate, 1.4 g fibre, 47 mg sodium 
Related Recipe:

To give as a gift: Carefully layer sugar, cocoa, flour, salt and chocolate chips, in this order, in a pint (500 ml) jar. Cover jar; label with instructions for baking. Store in a cool dry place for up to 1 month. 

 

Gift Tag Baking Instructions: Preheat oven to 350°F. Line an 8x8 inch baking dish with non-stick foil; set aside Transfer jar contents to a medium bowl, stirring to combine. Whisk together 1/2 cup canola oil, 2 large eggs and 1 tsp vanilla..  Add oil mixture to dry ingredients and stir just until combined; batter will be thick. Spread batter into prepared pan. Bake until just set, about 20 - 22 minutes.  

Cool completely in pan on a rack. Using foil as an aid, lift brownies from pan and cut into squares.

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