Onion Slaw

Ingredients

• 3 large sweet onions
• 1/2 cup granulated sugar
• 1/2 cup vinegar
• 1/2 cup water
• 1/2 cup mayonnaise
• 1/2 tsp granulated sugar
• 1/4 tsp celery seed

Directions

1. Cut onions in half lengthwise and thinly slice crosswise. There should be about 6 cups.
2. Combine 1/2 cup sugar, vinegar and water in a large bowl. Add onions and toss gently to combine.
3. Cover and refrigerate for 8 hours, stirring occasionally.
4. Drain onions, discard liquid. Combine mayonnaise, 1/2 tsp sugar and celery seed in a large bowl. Add onions and toss to coat.