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Halloumi is a salty, squeaky, semi-firm Mediterranean cheese. It’s unique in that it holds its shape when grilled or fried. This one-pan melty cheese delicacy is an easy crowd-pleaser. Share it as an appetizer, served with some toasted, crusty baguette. Leftovers make a great lunch tossed with pasta.
Storage Time: Up to 3 days in the refrigerator.
Yield: Serves 6
March 10, 2022
295 calories, 26 g fat, 11.9 g protein, 4 g carbohydrates, 1 g fibre, 602 mg sodium
*Ingredient not included in nutritional analysis