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This gorgeous bone-in pork roast gets its earthy flavour from a rub made with dried mushrooms that have been ground down to a fine powder. Make more than one roast if you’re feeding a larger group.
Yield: Serves 3.
July 02, 2019
690 calories, 43 g fat, 70.5 g protein, 0.5 g carbohydrate, 0.1 g fibre, 625 mg sodium