Christmas Dinner Pre-Orders Now Open!
Whether you’re hosting an intimate dinner or a family feast, we’ve got the turkey and all the trimmings you need to enjoy Christmas with your loved ones. Pre-order by December 20 for pickup on December 22–23.
In Portugal, Vindaloo refers to a combination of wine and garlic. When introduced in India, it evolved into a curry. Our version combines white wine vinegar, garlic, curry powder and other warm spices to make a delicious meat rub. This flavourful recipe makes a great make ahead dish if expecting company.
Yield: Serves 6
January 12, 2021
479 calories, 32.5 g fat, 36.3 g protein, 9.3 g carbohydrate, 2.5 g fibre, 691 mg sodium
*Ingredient not included in nutritional analysis.