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Our private group, youth, and team-building cooking classes in Calgary are the perfect way to cook, laugh, and learn together. Led by Red Seal Chefs, our cooking classes welcome all ages and skill levels.
Make your burgers special occasion-worthy by packing the patties with three kinds of meat: beef, bison and pork. We season these juicy barbecued burgers with Our Signature Steak Spice.
Yield: Makes 8.
July 02, 2019
414 calories, 17.8 g fat, 27.7 g protein, 34.5 g carbohydrate, 2.3 g fibre, 764 mg sodium
*Ingredient not included in nutritional analysis.
Yield: 1/3 cup