Reunion Rub

Dry rubs are a mixture of herbs and spices that you add to meat or poultry to infuse extra flavour before grilling. Try our versatile Reunion Rub, a combination oregano, thyme, garlic and onion powder and a little bit of cayenne pepper to kick it up a notch.

Yield: Makes about 1 1/3 cups

Reunion Rub


  • 1/3 cup paprika
  • 1/3 cup garlic powder
  • 2 tbsp oregano, crumbled
  • 2 tbsp thyme, crumbled
  • 2 tbsp onion powder
  • 2 tbsp freshly ground pepper
  • 2 tbsp salt
  • 1 tbsp cayenne pepper


  1. Combine all ingredients. Store in an airtight container in a cool dry place.